Gochujang Tempeh - 250g

We have another beautiful Cultured marinade working its magic on our Tempeh for you. The ideal protein to have in your freezer to help you achieve your goals. This marinade perfectly balances spicy, sweet & sour flavour profiles to take our OG Tempeh to the next level. It’s marinated overnight to allow the fermented marinade to work its magic before being baked in the oven. This dish provides a kick of beautifully natural flavours, and an abundance of gut-loving prebiotics. All you have to do is cook from frozen and you have the ideal high protein topping for your salads or stir frys that is incredibly nutritious & delicious. Gut Friendly, Prebiotic Rich, High Protein, Organic, Plant-Based, Gluten free.

Allergens: SOY

• Add the defrosted Tempeh Gochujang into a medium heat frying pan and warm through with a lid on. Stir every few minutes and let it reach a temperature of 75° C.
• Another method is to place the defrosted Tempeh Gochujang onto a baking tray and warm it through in a preheated oven of 150°C. It will take roughly 3-5mins depending on your oven.

Ingredients: Organic SOY Tempeh (rhizopus culture, rice flour), gochujang, agave, GF soy, mirin, ginger, lime.

Allergens: SOY

250g

Your Tempeh is fermented upon order to ensure you always get the freshest Tempeh in town. Order before 12pm on Monday and receive your fresh ferments on Thursday. Order before 12pm on Wednesday and receive your fresh ferments on Saturday.